Tropical Juice Mix Creation

£20-250 GBP

Closed

Posted about 1 month ago

£20-250 GBP

Paid on delivery

I'm looking for an expert to create a powdered instant juice mix. The ideal candidate should have experience in flavor formulation and a strong understanding of ingredient interactions. Requirements: - Primary flavor: Tropical (e.g., pineapple, hibiscus,) - No functional additives (vitamins, electrolytes, probiotics) - Use of natural sweeteners only (e.g., Stevia) Ideal Skills and Experience: - Food science background - Flavor development expertise - Experience with natural sweeteners Please provide samples of previous work if possible.

Food Safety

Nutrition

Project ID: 40230647

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4 proposals

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Active 2 days ago

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4 freelancers are bidding on average £174 GBP for this job

@CodeAnchors

Greetings, I am a seasoned professional with a background in food science and extensive experience in flavor development. I specialize in creating unique and delicious beverage formulations, making me the perfect fit for your project. My expertise in working with natural sweeteners and crafting tropical flavors aligns perfectly with your requirements. With a keen eye for detail and a passion for creating high-quality products, I am confident in my ability to deliver a powdered instant juice mix that exceeds your expectations. I invite you to review my portfolio ⭐⭐ https://www.freelancer.com/u/CodeAnchors ⭐⭐ for a glimpse of my past projects. I look forward to the opportunity to discuss how we can collaborate to bring your tropical juice mix creation to life. Let's connect and explore the possibilities together. Best regards, Muhammad Anas Khan

£150 GBP in 4 days

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@balendranb

Hi, I’ve reviewed your requirements for a clean-label Tropical (Pineapple-Hibiscus) instant juice mix. I specialize in creating high-solubility formulations using only natural ingredients. To meet your goals, I focus on: Taste Masking: Using high-purity Stevia (Reb M) to ensure sweetness without the bitter aftertaste. Clean Labeling: Utilizing Hibiscus extract for natural color and Malic acid to enhance the tropical profile. Texture: Adding natural fibers (like Acacia) for a better mouthfeel without functional additives. I can provide a preliminary ingredient breakdown and percentage ratios for your first test batch. Would you like me to send over a Sample Formulation to start?"

£135 GBP in 7 days

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@nankitas

I am a food consultant being in this field of products development and well versed with beverage processing.

£275 GBP in 7 days

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@lathasuresh1

As a doctoral research scholar specializing in functional food product development and project management, I am confident that my expertise aligns perfectly with the requirements of this role. With experience consulting for dairy, plant-based dairy, and nutraceutical product formulation, I bring a strong background in innovation and strategic development. I am eager to extend my knowledge and skills to contribute effectively to your organization and thrive in your dynamic environment. Before COVID I worked for a start-up ice cream brand called Pops and Swirls, Chennai where my role was product development and project management. I’ve offered consultations for a vegan cheese brand Katharos, Mumbai on the fermentation of plant-based substrates for flavour development. We have succeeded in optimizing the formulation and packaging of a fermented vegan cheese that melts, shreds, and tastes like dairy cheese. i have also worked with another brand called Guduchi Ayurveda for whom I’ve developed a wide range of Ayurvedic functional food products Including functional gummies, seed-based cookies, and beverage concentrates.

£135 GBP in 7 days