
Closed
Posted
Paid on delivery
Hi, I’m building a consumer food brand in India and looking for a formulation expert with hands-on experience sitting at the intersection of confectionery and nutraceuticals. The brief involves getting functional ingredients to work inside a small-format candy — without compromising on taste or texture. Tricky, but the right kind of tricky. Would love to chat if this is in your wheelhouse.
Project ID: 40546567
8 proposals
Remote project
Active 2 days ago
Set your budget and timeframe
Get paid for your work
Outline your proposal
It's free to sign up and bid on jobs
8 freelancers are bidding on average ₹22,313 INR for this job

Hi there, We read the brief carefully, and the work described centers on hands-on nutraceutical formulation for a small-format candy, including ingredient compatibility, taste, and texture trade-offs. That sits outside our safe delivery lane, so we cannot take on the formulation execution itself. If your need is instead a research memo on feasibility, ingredient landscape, or a structured comparison of candidate functional systems for a candy format, we can scope that as analysis support. Our initial assumption is that you need product-development execution rather than a market or technical report. One point to confirm is whether you want a non-lab research artifact, such as a feasibility review, compatibility matrix, or formulation considerations summary for the brand team. Best Regards, 8veer
₹12,500 INR in 7 days
7.2
7.2

Main points (short and direct): 1. Aapka product category: Functional confectionery = candy + health/nutraceutical ingredients. 2. Sabse bada challenge 3 cheezon ka balance hai: * Active ingredients ka effect bana rahe * Taste kharab na ho * Texture/consistency candy jaisi hi rahe 3. Jo expert chahiye usko experience hona chahiye in: * Gummies / hard candy / chews formulation * Vitamins, minerals, adaptogens (ex: ashwagandha) ke saath kaam * Taste masking (bitterness cover karna) * Shelf life & stability testing 4. Technical problems jo solve karne honge: * Heat se ingredients degrade na ho * Bitter ingredients ka taste hide karna * Moisture control * Even ingredient mixing * Indian climate (heat + humidity) mein product stable rahe 5. India-specific knowledge important hai: * Food Safety and Standards Authority of India / FSSAI regulations samajhta ho * Contract manufacturing aur scale-up ka experience ho 6. Best type of expert profile: * Food technologist / formulation scientist * 5–15 years confectionery R&D experience * Prototype se factory production tak ka experience 7. Kahan dhundho: * LinkedIn (ex-Perfetti Van Melle, ex-Mondelez International) * Central Food Technological Research Institute network * Food ingredient companies like IFF Health &
₹25,000 INR in 2 days
0.0
0.0

To provide you with the most effective bid, could you please clarify a few details: What type of freelance project are you applying for (e.g., content writing, data entry, social media management, or something related to your interest in educational notes)?
₹25,000 INR in 7 days
0.0
0.0

I am excited about your innovative confectionery and nutraceutical project. I have experience researching functional food formulations and can help develop a candy that balances efficacy, taste, and texture. I am detail-oriented, collaborative, and committed to delivering practical, high-quality solutions while refining the formulation based on your feedback. Thank you.
₹20,000 INR in 1 day
0.0
0.0

I would be happy to support your functional candy formulation for the Indian consumer food market. I have experience in formulation development, nutraceutical ingredient selection, functional food concepts, flavour balancing, texture optimization, stability considerations, and practical product development. This kind of confectionery–nutraceutical crossover requires careful handling of active ingredients, sweetness, mouthfeel, heat sensitivity, dosage, and consumer acceptability, and I understand the balance needed between function and taste. I can help develop a small-format candy concept with suitable functional ingredients, base formulation, flavour system, texture profile, processing method, ingredient compatibility notes, and scale-up considerations. My focus will be on creating a formulation that is technically workable, pleasant to consume, cost-conscious, and aligned with Indian market and regulatory expectations.
₹25,000 INR in 7 days
0.0
0.0

Hello, Your project is exactly the kind of challenging, innovation-driven work that excites me. The idea of creating a functional candy that delivers nutraceutical benefits without compromising taste, texture, or consumer experience is both technically interesting and commercially valuable. What I bring is a strong research mindset, excellent communication, attention to detail, and a commitment to delivering high-quality work. I learn quickly, ask the right questions, and work closely with clients to ensure every requirement is understood and executed effectively. I would love to discuss your vision, target ingredients, desired dosage, flavor expectations, and manufacturing constraints. If given the opportunity, I'll dedicate myself to understanding your goals and contributing with professionalism, reliability, and consistent effort. I'm available to start immediately and would be happy to discuss the project in more detail. Thank you for your time. I look forward to hearing from you. Best regards, Archana Kumari
₹25,000 INR in 5 days
0.0
0.0

Hi, Your project sounds both challenging and exciting. I have over 12 years of experience in food product development, quality assurance, and commercialization, with expertise in formulation, process validation, shelf-life studies, nutritional analysis, and regulatory compliance. I have worked extensively on functional food products, seasonings, and ingredient systems, and understand the challenges of incorporating functional ingredients while maintaining taste, texture, stability, and manufacturability. My approach is practical, combining R&D with commercial feasibility. I can assist with: • Functional ingredient selection and compatibility • Formulation optimization • Stability and shelf-life considerations • Process development and scale-up • Nutrition labeling and regulatory guidance (FSSAI/USFDA) I'd be happy to discuss your concept, understand your objectives, and explore the best technical approach. Looking forward to connecting. Best regards, Manoj Chauhan Food Technologist | NPD | QA | Food Safety
₹21,000 INR in 15 days
0.0
0.0

India
Member since Jun 22, 2018
₹1500-12500 INR
₹750-1250 INR / hour
₹100-400 INR / hour
€3000-5000 EUR
$20-25 USD
$250-750 USD
$20000-50000 USD
₹37500-75000 INR
$250-750 USD
₹12500-37500 INR
$250-750 USD
$200 USD
$15-25 USD / hour
$10-30 USD
min $50 USD / hour
€300-3000 EUR
₹600-1500 INR
$1000-30000 USD
$250-750 USD
₹12500-37500 INR